Cantaloupe Creamsicle Pops
CANTALOUPE CREAMSICLE POPS Makes 1 Smoothie + 8 ring pops Ingredients: ¼ Cantaloupe (about 1 cup chunks or melon balls) 1 Orange, juice 1 tsp Vanilla 1/2 C Vanilla Yogurt Directions: SCOOP out seeds and pulp from cantaloupe center. USE melon baller to scoop out flesh of melon. SQUEEZE juice from...
What to Eat: Charleston
Charleston, SC is one of our favorite destinations, both for relaxation, history and great food. I first traveled there over a decade ago for a wedding and have been coming back every couple years since. We like to stay out by the beach on Isle of Palms (and do lots of eating on Sullivan’s...
Shrimp Cobb Dinner Board
Crispy bacon, tender shrimp, creamy avocado dressing…this dinner board is perfect for a Sunday Supper!
Roasted Carrots with Honey & Tahini Drizzle
Roasted Carrots with Honey & Tahini Drizzle Ingredients 4 large Carrots 1-2 TBPS Olive Oil 1/4 tsp Salt 1/4 tsp Pepper 2 TBSP Honey 2 TBSP Tahini (at room temperature) Directions PREHEAT oven to 450 degrees PEEL carrots and cut off top and bottom CUT carrots into 1-2 inch chunks and...
Curtain Blur (on Tablet & Mobile)
Get The Book
Get the book! It makes a great gift!
