Lauren K. Stein

About Lauren

I’m a cookbook author, journalist and proud mom of two beautiful kids. My kitchen is in Boston and it’s usually filled with fresh ingredients, a bit of a mess and a sweet toddler who loves to cook with momma – Dad and baby leave the meal prep to us. Mealtime with my very curious and very hungry little girl inspired my first collection of recipes – 76 illustrated guides to fresh, simple snacks and meals. Look for it on shelves and online in October!

Before I spent so much time in the kitchen I was a journalist for Reuters. I’ve also written for the Boston Globe, Boston magazine, Boston Business Journal and Eat Boutique.

Follow me on my social channels! I post recipes & cooking tips regularly!
Fresh Made Simple is out!

Read all the delicious things Oprah, Edible Boston, Book Trib, Leite’s Culinaria and so many more have to say!

»Already have the book? Write a review.


Let’s Chat

It doesn’t take much to turn a few fresh ingredients into simple dishes.

Tell me how you’re doing it at Lauren@laurenkstein.com.

Irresistible dishes and tips that please even the youngest taste testers particularly welcome.

I’d love to hear from you with questions and comments on the book and blog, too.

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